Our Journey
Founded in 1935 in Kerala, VKL has grown from its roots in spice trading to become a leading name in seasoning and flavour solutions in India. Backed by deep industry expertise and a strong innovation mindset, we craft transformative, market-relevant solutions for snacks, convenience foods, and QSRs. Our journey is defined by a commitment to quality, creativity, and customer satisfaction — delivering flavours that elevate experiences and set new benchmarks in the world of food.
Strengthening Our Legacy
The Foundation
- Our vision took root in Alleppy, Kerala
- The heartland of Indian Spices
Strategic Leap
- We established India's first seasonings plant
Beginning of a New Chapter
- Firmenich acquired a majority stake in VSPL
- Marked the beginning of a joint venture.
Global Powerhouse
- Evolving further, we are now part of dsm-firmenich
- Solidifying our commitment to excellence
The VKL Success
Mantra
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Spice Heritage
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Chef - Driven Approach
Technology
Innovation
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Multi-Category Solution
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Culinary Inspirations
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Spice Heritage
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Chef - Driven Approach
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Multi-Category Solution
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Culinary Inspirations
Technology
Innovation
Pillars of Success
Innovation
We turn insights into impactful ideas. From global cuisines to local favourites, our culinary experts and market intelligence help craft standout solutions across snacks, beverages, bakery, dairy, RTE, and RTC. Our chefs guide kitchen-friendly innovations that excite consumers and optimize operations.
Quality
Consistency you can trust, from source to service. With certified facilities, rigorous quality checks, and full traceability, we ensure every product meets regulatory and customer standards — across geographies and industries.
Service
Fast. Focused. Reliable. Our category-led approach ensures quick sample development, expert collaboration, and proactive customer support — with consistency built into every process.
Value
Tailored solutions with commercial sense. We offer competitive, cost-effective formulations that control input costs and deliver integrated value across all your food categories.
Quality Commitment
At VKL, we maintain unwavering commitment to excellence, safety, and integrity in every aspect of our food production and service. Our goal is to deliver products that meet the highest standards of quality, food safety, environmental responsibility, and social accountability.
To demonstrate this commitment, we adhere to internationally recognized certifications and systems, including:
BRCGS Global Standard for Food Safety
Complying with globally accepted benchmarks for Food safety, Quality, Process integrity and Legality.
FSSC 22000 (Food Safety System Certification)
Ensuring robust food safety management and continuous improvement in our processes.
ISO 9001 (Quality Management System)
Continuously enhancing operational efficiency and customer satisfaction by ensuring Quality.
ISO 14001 (Environmental Management System)
Minimizing our environmental impact through sustainable practices and responsible resource management.
ISO 45001 (Occupational Health & Safety Management System)
Promoting a safe and healthy workplace for all employees and stakeholders.
Halal Assurance System (HAS) & MUI Halal Certification
Guaranteeing compliance with halal standards set by the Indonesian Ulema Council (MUI) and ensuring our products are lawful and pure for Muslim consumers.
Through strict implementation of these systems, regular audits, and ongoing training, we maintain a culture of safety (Food Safety, Occupational safety, Environmental safety), quality, and continuous improvement. We take pride in providing products our customers can trust, and we are dedicated to upholding the highest standards every day.
VKL Edge
Working with VKL means choosing excellence at every step. Our seasonings and flavour solutions aren’t just made — they’re thoughtfully crafted, rooted in science, and inspired by culinary creativity. From bold taste to functional benefits, everything we create is designed to elevate your offerings and deliver lasting impact — for your consumers, your business, and the planet.
Awards and Recognition
Awarded for Our Commitment to Food Safety VKL Seasoning is proud to have received the CII Commendation for “Strong Commitment to Food Safety” at the ceremony held in New Delhi on 25th February 2025. This prestigious recognition highlights our ongoing commitment to maintaining the highest standards of quality, food safety, and sustainability in everything we do. As a leading seasoning solutions provider, we view food safety not merely as a requirement, but as a responsibility—one that is integral to the trust our customers place in us. This award reflects our continued efforts to go beyond compliance, driving best practices that support both industry advancement and consumer wellbeing. We thank our teams, customers, and partners for their support in achieving this milestone. It stands as a testament to our shared dedication to excellence.
Join VKL
Purpose starts with curious minds, bold ideas and real impact.From flavour to food science, we craft seasoning solutions that delight and do good. If food and innovation excite you, you belong here.
Discover working at VKL